Chai is a great spice milk tea from India. A recipe from last September;
Chai Tea – Ian ‘Herbie’ Hemphill 
- 1 cup milk
- 1 cup water
- 2-3 teaspoons Indian tea leaves (ordinary tea)
- 1 cinnamon quill, broken in half
- 3 cloves
- 3 cardamon pods
- 3-4 teaspoons sugar (more or less to taste)
Put all ingredients in a saucepan and heat until simmering.
Remove from heat, and allow to infuse for 5 minutes, before straining into cups.